The Tailor & The Cook

“Went here with friends when passing through Utica and the food was amazing. I had the chicken riggies and my husband had the pork belly Mac & Cheese. The crème brûlée was phenomenal and one of the best Ive had.”

“Great food and a great atmosphere. I had the seasonal smash burger and it was excellent. The menu strikes a nice balance between seasonal specials and staple items, and everything was well executed. A well rounded spot that I’ll definitely be back to.”

“Beautiful restaurant very fancy but food is horrible .... Year ago it was better everyone says... Steak was stone couldnt cut it and it said ny strip no way that was !!! Also salad dressings made in house only 2 choices really not good.... Salad Chicken 12$ more was horrible... The 29$ board of apperizers shrunk by half and everything on the board other than pealed almonds and mini cukes tasted off ....no flavor very weird old?!?! odd ... NA drinks were sooo bitter not the right flavor more like frozen made nothing fresh and not sweet at all.... Server gave all the wrong info because we asked before ordering...even the desert chocolate meringue the chocolate was bitter and salty?!?! And meringue was marshmallow so not what it needs to be ... Food is horrible for this kind of place .... Re-visit the menu!!! It is so high priced food needs to be one of a kind !!!!!!! $100 per person for steak mashed and one desert one NA drink!!!! Again restaurant absolutelly beautiful every corner of it!!!!! Fix your menu!!!!”

“The ambiance and lots of separate seating areas make this a very comfortable eatery. The food is unique, tasty, presented well and made from fresh ingredients . Put all of this together with an attentive and friendly waitstaff and you have a WINNER!”

“Went for brunch with my family, and had an overall positive experience! We love Tailor and the Cook dinner, so we thought we’d try out their brunch. Pictured are: Breakfast Skillet, Blueberry Pancakes, Biscuits & Gravy, Pizza Fritte, Bloody Mary, and Seasonal Mimosa. Breakfast Skillet: 9/10! Had both sausage and bacon in it, along with eggs, potatoes, onions, peppers, and cheese. Blueberry Pancakes: 8.5/10. Pancakes were good but a bit too well done. If they included blueberry jam on the side or in between pancakes that would be a hit! Biscuits & Gravy: 6/10. Underwhelming, and not what we were expecting. Gravy had an Italian/pizza sausage taste, as opposed to a typical southern sausage gravy. Biscuit itself was fine. Pizza Fritte: 10/10!! Perfectly done. Piping hot when they arrived at our table; so fresh! Blueberry jam was a fantastic addition. Bloody Mary: 8/10. Unique addition of furikake and sesame seeds, but overall very good! Seasonal Mimosa: 10/10! The blood orange liqueur made this drink! Very very delicious.”