Table X
American · Salt Lake City · $$$
4.6(816)
American · Spokane, WA · $$
Two Experiences, One Kitchen. Inland Pacific Kitchen now hosts two concepts throughout the week: *Reservations are for 90 minutes. After that time, we’ll do our best to meet guests’ needs, but the table may be required for upcoming reservations. *A gratuity will be automatically applied to parties of six or more, and checks cannot be split for groups larger than six. IPK Brunch Friday–Sunday, 9am-2pm Spokane’s destination for upscale, chef-driven brunch. Located in the heart of downtown IPK Brunch offers a refined yet approachable brunch experience featuring seasonal ingredients and globally inspired flavors. Nekojita Ramen Thursday–Sunday, 5-9pm This is our personal love letter to the noodles, street food, and convenience store culture of Japan, remixed with twists from Chef Jo's Southern and PNW upbringing, other travels and built around some beautiful, local ingredients. Our bar program will feature premium spirits, seasonal and local ingredients, inspired in part by Japanese izakayas. Please select the concept and time you’d like when making your reservation.
“Life changing Chicken Katsu. Excellent, attentive waitstaff. These folks know food, next level. My son had the Biscuits and Gravy, amazing, he said best in town by far and he’s tried them all. Highly recommended”
“The best brunch in the inland northwest, period. Every dish and drink bangs, something for everyone, nobody will be disappointed. The menu changes often with the season - fear not, it always has something for everyone and every dish is always a win. Come try this place and be 5 star satisfied.”
“Absolutely amazing brunch we haven't been on a date in a while and oh my it was best espresso martini I've ever had, I got pesto gnocchi (it had a different name because they add ricotta) with bacon and egg I feel like I died and went to heaven. My boyfriend got the stuffed French toast which he loved. Service was awesome, waitor was knowledgeable and helpful. We will most definitely be back!”
“This place is fire 🔥 the BBQ brisket entree and the banana + peanut butter crisp pancakes were also fire, great taste and worth the moey. Had an Americano with pistachio cream, and it was 🔥 Service was normal in a good way but we came in early so it wasn't that busy. Definitely would go again. 👍 from me”
“Husband and I came here for a date it wasn't what I expected at all. The menu online was incorrect I was hoping to get a dish with duck, but the menu only had a few things. The things that I wanted couldn't be made gluten free. The only dish that was gf was a bbq plate that I saw initially which I couldn't have because of other food allergies. I was able to get the "chorizo" which tasted more like taco seasoning, it wasn't the correct flavor that I know, and they put this on top of tortilla chips so they were all soggy. And it was topped with an egg. It was interesting and it tasted good just wasn't chorizo. My husband got the hot honey chicken and biscuit. Which he has no complaints at all about (one of the things I wanted to get). We never got refilled on the water we were drinking my husband had an old fashioned but didn't want a refill. They put a piece of over cooked waffle on top and my husband doesn't recommend eating it. They have ramen that they are open during dinner Thursday -Saturday by reservation only.”
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