Lorèn

“Wow. Went there for my birthday for the first time with my wife. Drinks were amazing, but what sold it for me, was the juicy perfectly cooked filet mignon. Preps to chef I’m very surprised how good all the food is. Clams were amazing as well. Lastly shoutout to our server Kristie she was very nice and helpful.”

“I attended an exclusive wine dinner at Loren, and it was absolutely a 10/10 experience. Julie and her staff were beyond amazing — attentive, friendly, and professional. The chefs created incredible dishes with beautiful presentation and outstanding flavor. Every detail, from the service to the wine pairings, was perfection. I’ll definitely be back!”

“Wow- what an incredible experience! Every bite was perfection! Service was so attentive and kind. They definitely made my birthday feel special and the ganache dessert was divine! Chicken was cooked perfectly, halibut and scallop chowder was next level, martini was fresh and yummy. Atmosphere was moody and chic, loved the decor and overall vibe. Would definitely return, hopefully soon!”

“A very nice place to hangout with friends or to go for a date. The staff are very welcoming and attentive and the food is amazing! We had two appetizers, one was grilled carrots with goat cheese, and the other was fried calamari and lemon slices [mind blowing]. It was my first time trying fried lemon and now I'm obsessed. The main courses were delicious and well seasoned. As for the dessert, the first bite had interesting flavors. But the more you bite into it, the more the combination in flavors makes perfect sense. Very pleased. Will definitely come again.”

“We took our friends to Loren for the first time last night and overall had a great experience. The food and drinks were excellent, and the service was attentive and friendly. Everyone in our party enjoyed their dishes — we ordered the Mussels À la Bouillabaisse, Autumn Harvest, Pacific Coast Fresh Diver Sea Scallops, Poulet à la Normande, and the Wild Mushroom Stuffed Ravioli. Each plate was beautifully presented and flavorful. However, I can't give a full 5-star rating due to a few issues that impacted the experience. First, finding the entrance was a bit confusing — the elevator had a sign saying it was for deliveries only, which made things feel clunky right from the start. Second, one of our guests was excited to order the Risotto listed on the menu, but our server informed us it was only available as a side with the market-priced scallops. While we did end up ordering that dish, it felt a bit gimmicky — as if the menu was designed to push the scallops. If the risotto is no longer available as a standalone item, it should be removed from the menu to avoid confusion. Lastly, we were all looking forward to the Crème Brûlée, which was listed on the dessert menu but not available. Not a major issue, but again, updating the menu would help set better expectations. Despite these hiccups, I would still recommend Loren for its excellent cuisine and ambiance. A few menu updates and clearer signage would make the experience even better.”