Odd Birds Kitchen and Lounge

“Birds being one of my favorite animals wasn’t the only key factor of this 5 star rating the real cherry on top was the service and hospitality the effort and time these bartenders put in to each individual drink and customer is absolute talent the work and skill that went in our drink along with the conversation was phenomenal I absolutely request getting the bartenders call these drinks are custom to your exact liking I’m not much a drinker and by far it was smooth and still hit the way a drink should on vacation ! By far the best experience we have had at a bar that includes setting, service and The product it’s self ! Our bartender Chris is an artist and made a beautiful and tasty drink”

“Nearly walked out due to the experience with the hostess. She was dismissive and made us feel as though we bothered her by checking in. However, it was really busy so maybe it had been a long day. A very nice guy came over to help out after noticing us standing there for awhile. I am so glad we waited because the food was outstanding! We had the Parilla for two and the cachapa with pork belly. Everything we ate was delicious! Our server was attentive and offered suggestions based on our tastes. Ended with us being big fans! Will be back”

“Wow! We had our reception at the Speak Easy on 2/7. It was absolutely amazing on every level! Food was amazing! Guests are still raving about the food! The space was absolutely amazing. So easy to set up the way we wanted it. Staff was terrific! Michael was such a pleasure to work with in planning, prepping & executing! The night went seamless! I can’t possibly put into words the way we feel! Thank you Michael & to everyone who worked our wedding night!”

“Quaint cocktail bar with amazing drinks. Service was a little slow since they were learning a new drink menu but the bartenders were very nice. The old city, old fashioned was amazing and presentation was a nice little show. The food was delicious.”

“Starting with the food. I ordered the Cachapa, elote gnocchis with chicken and the birria enchiladas. The gnocchis were absolutely amazing — they were stuffed in the middle, which gave them such a unique and unexpected flavor. The dish overall was insanely good and easily my favorite. Highly recommend it. The Cachapa was tasty but expensive for what it was. But nonetheless still a good item. The barria was a little dry, but aside from that, everything was great. Service was also very fast, which we appreciated. Overall, a really solid spot with standout food.”