Dean's Italian Steakhouse

“This restaurant is amazing. The atmosphere is great - although you are in a crowded restaurant, the tables and lighting are set up like you aren't. For example, it's dark in the restaurant but each table has overhead lighting that allows you to see and read the menu. The waiter was elegantly dressed and very versed not only in the food with recommendations, but also with wine and cocktails. The food was top-notch. From the complementary bread in a unique bundt pan/tear off design to the beautiful French onion soup - can that be beautiful? To perfectly cooked aged steak, scallops, pasta, risotto, caprese salad I couldn't quit eating. You get the pic. The only negative was a very ordinary tiramisu. Go figure. Not cheap, but one of the best meals I've had in a very long time.”

“Highly recommend this restaurant! The menu is spectacular. Every item I ate from here over a week was made with the highest-quality, best-prepared ingredients. Presentation is top for artistry and appeal. Highly recommend the burrata app, lobster bisque, wedge salad, chicken entree, petit fillet, roasted asparagus and mac & cheese sides. Parker rolls are a delight as well. Brunch offers wonderful fresh juices and an optimal menu variety. The pictured exquisite salad was the beet tartare. Desserts are housemade gorgeous creations that are equally as tasty as beautiful. Service in the bar table area was a bit wonky but the bartender Kristen was fantastic. She whipped up a beautiful delicious cocktail for me that hit the perfect notes as requested. Bravo!”

“From the time we walked in the hostess was very polite. We did not have a reservation, but she made sure we would get a table. Once we were seated our server Angel was outstanding. He was able to explain the menu and dishes in detail. Throughout our dinner he made sure our drinks were flowing, plates were being taken and even made an excellent choice for our dessert. This wasn’t our first time dining at Dean’s and it most certainly won’t be our last.”

“I trusted my instincts and Google reviews as my family ate at Dean's to celebrate my graduation and my parents anniversary. I give it a solid 5☆ and then some!!!! Everything we had was spectacular, and even my dad (who doesn't eat bread & cheese) tried/loved it all. We greatly appreciated the outstanding service, attention to details, and quality of the food. Highly recommend the oysters Rockefeller, capital filet with lobster, wagyu meatballs, gnocchi, macaroni & cheese, and the bread pudding for sure! Oh, and as we were waiting on our car, we also met a celebrity and got to see his rare Ferrari. That was a neat bonus!”

“We had such an incredible dinner at Deans Italian Steakhouse. From the moment we sat down, everything about the experience felt elevated from the ambiance to the presentation of each dish. The food was absolutely amazing. The steak was cooked perfectly with a beautiful sear and so much flavor. We also had a rich, creamy pasta that was just as impressive, and the loaded baked potato with truffle took things to another level. Even the appetizers and sides were thoughtfully prepared and delicious. The drinks were just good, refreshing, well balanced, and beautifully presented. What really made the night unforgettable, though, was our waitress Adrianna. She truly went above and beyond attentive without being overbearing, incredibly kind, and made sure every detail of our experience was perfect. You can tell she genuinely cares about her guests. Between the outstanding food and Adrianna’s exceptional service, this was easily one of the best dining experiences we’ve had in Austin. Highly recommend, and we’ll definitely be back!”