Hawksmoor Air Street

“Heard and read many nice things about Hawksmoor and decided to give it a try. Absolutely enjoyed the salads especially after a hot, sunny evening in London. The mackerel was delicious, not too fishy and paired very well with the greens. Also had the dry aged rump. Was not satisfied with how it turned out and got it changed. The server was so obliging, apologetic and friendly. He even gave me an additional portion of fries while I waited for my replacement. Good service, good food. Will definitely come back again.”

“Hawksmoor Air Street is an outstanding steakhouse and easily one of the best dining experiences we’ve had. From the moment we arrived, the service was excellent. Our server was incredibly knowledgeable and took the time to explain what Longhorn beef is and recommend the best cuts and how they differ. That attention to detail really elevated the experience. The restaurant itself is also a surprise in the best way possible — it looks fairly small from the outside, but opens up into a beautiful and spacious dining area upstairs on the second floor with a great atmosphere. The food was fantastic from start to finish. The steak was perfectly cooked and full of flavor, and even the Caesar salad stood out as one of the best we’ve had. Everything felt high quality and thoughtfully prepared. If you’re looking for a great place for steak in London, Hawksmoor Air Street is absolutely worth visiting. Excellent food, knowledgeable staff, and a memorable dining atmosphere.”

“This is a very big restaurant. It was hot outside and it was nice and cool in the restaurant and quiet even when it filled up as we were leaving, the noise levels were still good. The staff are very friendly and helpful and provide good service. We had an early dinner here after a matinee show and had the set menu. My daughter had the chicken, which was really lovely. I had a burger, which was nice and my sister had fish. Overall, it was an enjoyable dining experience next time. I think I would like to try the steak off the main menu.”

“Heard about this place fur a few years now so decided to give it a go whilst in London. Glad we did! Fantastic food and friendly service. We had the early dinner menu £30 and I upgraded to the sirloin for £5. Both starters were delicious: potted beef with Yorkshires and smoked mackerel salad. Main courses were fantastic, sirloin was worth the extra £5 and Cornish blue and horseradish sauce was amazing. Call out for the chips, top class, crispy and fluffy as a good chip should be. We were quite full but had the dessert….why not we’re in holiday! Sticky toffee Sunday was indulgent and excellent, rhubarb meringue was light and refreshing! All in all a fantastic meal and great value! Nb make a reservation online as the early dinner menu is popular and the place was full.”

“Came here from Oxford with a friend after the STP guy (STP = Sticky Toffee Pudding) on Tiktok rated the one from this place as one of his highest. The sticky toffee pudding was not overhyped. It was by far the best we've had in our lives and it made the trip very much worth it. I also had the surf and turf with lobster and fillet steak. The lobster tasted okay, but it was my first ever lobster, so i believe this is just my taste. The lobster was otherwise cooked nicely and well seasoned! The fillet steak was absolutely gorgeous, flavourful and had a beautiful sear on it. I also got a side of chips, which were beautifully crispy! My friend had the Sunday roast which they also enjoyed thouroughly. Wait time was ~45 minutes to get our mains, but the place was very busy so it was not a bother. The staff were very welcoming and gave great service. I would definitely come back here when I'm able, if only for the sticky toffee pudding 😋”