Name: Los Félix Miami
Telephone: +17863911598
Price range: $$
Rating: 4.5

Los Félix Miami

Mexican · Miami, FL · $$

MichelinChef-drivenSpecial occasionRomanticLivelyGreat for groups

At Los Félix, we celebrate the vibrant spirit of Mexican cuisine through the ancestral wisdom of Milpa farming—a sacred tradition that honors the connection between land and self. Our kitchen shines with native ingredients like heirloom corn, cacao, chiles, and squash, all brought to life in our in-house Molino, where maíz is cooked and ground daily for tortillas made from scratch. Helmed by Chef Sebastián Vargas, whose culinary journey bridges indigenous technique with modern artistry, Los Félix has earned both a MICHELIN Star for excellence and a MICHELIN Green Star for sustainability. Whether you're joining us for a soulful brunch or an intimate dinner, expect a journey from Milpa to mesa—where every dish tells a story, and every bite carries intention. On weekends, the energy rises with vinyl-spun DJ sets that turn the room into a celebration of sound, flavor, and community. Come for the food, stay for the vibe!

Bookable experiences

What diners say

“Absolutely fantastic meal and overall experience; I’ve already told friends and family about this place. Truly one of the best meals I’ve ever had and I cannot wait to come back. The service was out of this world, as well. The spicy margarita, chips and guacamole, tacos al pastor, beef cheek carnitas, and mango meringue dessert were all some of the best (if not THE best) I’ve ever had. Thank you to everyone at Los Felix who made my time there so memorable!”

5.0 · Google — Grant Cooper

“We celebrated our 8 year wedding anniversary here and the attention they gave us was above and beyond. They treated us to champagne, took a Polaroid picture of us and posted it to a card, and finished treating us with a nice little dessert. The food was beyond delicious to where you can savor every single ingredient used within the dish. I highly recommend the octopus, the mushrooms and the pork cheeks. We were there for happy hour, so I highly recommend going before 7 PM as the drinks are specially crafted with a unique taste! Thank you so much for making the night so memorable for us. We will definitely be visiting again. Ask for Kenny! Having him as a waiter made the experience that much better! Thank you Kenny!”

5.0 · Google — Jaqueline Olivas

“Absolutely delicious. The melange of flavours and textures was simply amazing. After being let down by so many in Miami, this restaurant hits the top notes. Completely logical why they have Michelin stars. 100% satisfied. Reserve ahead.”

5.0 · Google — Mandeep Shahi

“Simply amazing! Kathy was the most wonderful server who made our anniversary dinner feel so special. Try to get her as your server if you can! For food: Al pastor and pork cheek carnitas were our favorite. The tuna cruno was floral and unique. The arepa was a work of art. Drinks were fun and delicious, but food is truly outstanding here. Wish I could eat here everyday!”

5.0 · Google — Flora T

“Such a special meal. Every dish was so flavorful and intentional. The mushroom al pastor tacos were packed and the salsas were so good I wish they sold them. The sweet corn arepa and cornmeal pancake were also exceptional. Lastly, we had the most friendly and attentive service. Thanks so much for the great meal✨”

5.0 · Google — Austina Lin