Paco Roncero Restaurante
Spanish · Madrid · $$$$
4.6(585)
Madrid · $$$$
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“I have finally found the Michelin restaurant of my dreams. Chef omakase is 10/10. Don’t skip. The price is worth it. Highly recommend pairing with a local wine.”
“We had a wonderful experience thanks to Cedric! He was incredibly kind, always smiling, and made us feel so welcome throughout the night. (It was our first experience) His guidance and attentiveness truly elevated our evening and my birthday night.A fantastic service—thank you!”
“selection menu in Ricardo Sanz restaurant ! It was an incredible journey through Japanese flavors, from the opening appetizer to the unique Japanese desserts. Each course was a delightful surprise, showcasing fresh ingredients and masterful execution.”
“The food was pretty good, the service was legitimately awful. On multiple occasions they brought me something I was allergic to and it was very difficult to get them to actually listen and not just talk over us.”
“We first discovered Ricardo Sanz Wellington a few years ago and absolutely fell in love with it. Before Covid, it was always one of our favourite stops whenever we were in Madrid — elegant, vibrant, and consistently memorable. Returning this time, with our Japanese cousins for dinner, we were genuinely excited to revisit what had once been such a special place for us. Sadly, the experience was deeply disappointing. What was once a lively and refined restaurant felt almost abandoned: around 80% of the space was closed off and left in darkness, creating a rather strange and unwelcoming atmosphere. There was no wine-by-the-glass list offered, which felt surprising for a restaurant of this standing. Even more disappointing, there seemed to be no cooked dishes available, leaving the menu extremely limited. But the greatest letdown was the sushi and sashimi themselves. Quite honestly, it was among the most underwhelming Japanese meals we have ever had — lacking the freshness, precision, and care that had once made this place so exceptional. It is always sad to return to a restaurant you once loved only to find that the magic has disappeared. We left not only disappointed, but genuinely puzzled at how dramatically things had changed.”
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