The Penthouse Restaurant

Discover one of the best places to eat in Santa Monica! The Penthouse offers guests a dramatic 18th-floor rooftop dining experience, complete with panoramic ocean views, beach cabanas, and open sky enclaves. Sip signature craft cocktails or indulge in contemporary Mediterranean inspired California cuisine. The Penthouse provides a truly one-of-a-kind dining experience and is among the best places to eat in Santa Monica.

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Join Chef Jōb Carder for an exclusive evening with PATRIMONY Estate, the acclaimed Paso Robles winery founded by brothers Daniel and Georges Daou and regarded as a benchmark for luxury Cabernet in California. Rising from the mountains of the Adelaida District at over 2,000 feet, just fourteen miles from the Pacific, PATRIMONY produces Bordeaux-style wines of remarkable power and elegance in tiny quantities each year, with fewer than 1,500 cases released annually. The evening begins with a Petrossian Caviar reception, followed by a five course tasting menu thoughtfully composed by Chef Jōb Carder, with each course paired to a PATRIMONY wine. Hosted in The Penthouse's Sunset Lounge and iconic Aqua dining room, 18 floors above the Pacific, the evening pairs one of Southern California's most spectacular golden hours with one of the state's most celebrated wine programs. Seating is intimate and this dinner is expected to sell out.

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Treat your inner VIP to our Malibu Cabana Experience at The Penthouse. Enjoy the best of The Penthouse. Your reservation includes: Guaranteed Malibu Cabana Reservation. A Four Course, Chef-Crafted Tasting Menu. Complimentary welcome beverage upon arrival. $195/Person, not inclusive of tax and gratuity. _ View our Malibu Cabana Experience Menu at http://penthouserestaurant.com

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