
Grey Gables Restaurant
American · Charlevoix · $$
4.6(514)

American · Rogers, AR · $$
Tusk & Trotter is a farm-to-table restaurant that has delighted guests for over a decade with High South comfort food, unique local favorites, and hand-crafted cocktails. With a welcoming, casual atmosphere and a focus on locally sourced ingredients, we create memorable dining experiences rooted in community and flavor.
“Had a delicious and delightful lunch. The service was attentive, polite and informative. The charcuterie board was awesome and the chargrilled burger was perfect! Great taste and cooked to temperature perfectly. The margarita was excellent as well. My wife had the chicken bacon flatbread that she says was great!”
“I overall thought the experience was quite wonderful. My wife and I try the bloody Mary flights and they have six total so we both got three different ones. The bacon one was absolutely the best and the jalapeno one was quite spicy. They also have a tequila bloody Mary that neither one of us liked very much. We also ordered the brunch charcuterie board for two and it was quite wonderful. Came with the lemon souffle pancakes the carrot cake waffle some sorghum syrup and a couple other splendid trees and fresh sliced fruit on a tray as well. A really great brunch spot around lots of walking and a fresh farmers market every Saturday morning. Definitely come check it out when you can”
“The atmosphere was nice and the service was acceptable. What really was a bit disappointing is the $40 charcuterie board for two. First, the serving size was barely enough for one. One piece of bacon. One piece of sausage less than one strawberry. We looked at pictures online and it looked like a feast. We had to stop for another meal after leaving. The food was also cold. Like actually cold and surprisingly over cooked. We won’t be going back…I really wanted this to be a nice Mother’s Day brunch….”
“Having to put a credit card on file for a reservation is ridiculous. Menu was very limited and not very diverse although they definitely had some intresting choices of meat. Pork rinds were tough and bland. I ordered the ribeye and they told me they only had wagyu. It was super thin, poorly seasoned and over cooked, and 60 dollars.... Waiter was very inattentive and not very personable. For the cost of this meal I am very dissatisfied.”
“Been here a few times now and the experience is usually pretty good, but today has been the worst service I’ve ever had. Started out your standard good! I was the first of my table of three to get there and chatted a bit with our waitress before she wondered away. Good conversation, but no drinks, which was totally okay I figured they would be ordered when my remaining two table mates arrived. She came back 2 minutes later and took the drink order though which was a nice surprise. We ordered a charcuterie board, two burgers, and a chicken sandwich. We got our first entrees before the board and had to ask for the board, the waitress apologized and brought it out immediately. The board was cold by that point, but still good as it was mostly cheese, dips, and bread just the meats were gross (the bacon I mourn). Anyway, we still ate it all, so can’t complain about that too much! Where everything went truly wrong was the entrees. When ordering the burgers we ordered a medium and medium well. The burgers came out like charcoal (the chicken was reportedly very good). I ate mine (the medium, that was more well done) - however - my table mate that ordered a medium well. She took one bite of hers and immediately stated she could not eat it. When the server came back to check on us my other table mate informed her about the VERY burnt burger. She told me it taste like charcoal. Did not tell the waitress that out of respect, we just said it was very overcooked/burnt. She offered to take it back and we accepted and thanked her. The second burger was also VERY burnt. She never refilled our drinks, but we did have other people pop in to refill once, but by the end we were all out of drinks and thirsty (again burnt burgers). The waitress really dialed up her sass at this point because she told us “yeah, if you order a well done burger you run the risk of a burnt burger” -which- no. You should never serve someone burnt food period, but also not what was ordered. I corrected her and mentioned we didn’t order a well done burger and she said “oh yeah I told them that and had double checked the ticket and all”. This is all well and good, but the burger was STILL BURNT. After that she was incredibly rude and only came back (15 minutes later) to give us the check. She glared at us and I’ve never heard a more disingenuous “have a nice day” (said with a glare and frown to match!) All to say if you want better food and service go to the Bentonville Tusk and Trotter instead. -A picture of the second burger is attached.-”
106 West Elm Street Suite 101, Rogers, AR 72756, US
Open in MapsNever miss a table
Watch Tusk & Trotter American Brasserie- Rogersand we'll alert you.
More like Tusk & Trotter American Brasserie- Rogers