Chop House Grand Rapids

“We absolutely loved our dinner out at the chop house. The wait staff were amazing. Best Salmon I Ever had. The wine was incredibly delicious.”

“An elegant steakhouse with impeccable service and great attention to detail. The atmosphere is refined yet comfortable—perfect for meaningful conversations. Each dish is presented with care and sophistication, and the staff ensures the table remains pristine throughout the experience. We ordered a New York steak to share, and they thoughtfully served it already divided into two plates, a gesture that truly reflects their level of attention. Slightly on the pricier side, but absolutely worth it.”

“The service was great, very attentive. It has an upscale feel to the restaurant. The steaks come more rare than normal restaurants but they point that out. I got my steak medium and I would consider it more medium rare. The garlic mashed potatoes were really good, as well as the French onion soup.”

“If you’re looking for a fantastic steak in GR, just go here. This is by far the best option of out every steakhouse in the city. The food, service, and ambiance is 10/10 every single time I’m here. Chop House never disappoints! Our server Karly made sure to double check everything was OK with my food allergies and the rest of the staff was beyond accommodating. The attention to detail here is one of the best in the city! We can’t wait to go back!”

“My husband and I came here for him to try Beef Wellington and to celebrate our anniversary. I thought it was sweet they had flower petals on the table for us. I did not like how dark it was, but it wasn’t horrible. My husband said the scallops were amazing, the beef in his beef Wellington seemed not to be seasoned and the peanut butter dessert he got was delicious. I enjoy the lamb, a pumpkin martini and the espresso cake! Our waitress was wonderful and very attentive. We also liked the tablet menus that you could tap the item to see a picture and information on the items. Absolutely recommend for anyone questioning trying!”