Smoke & Timber

“Had dinner at Smoke and Timber recently and thoroughly enjoyed the experience. Our server, Little Hannah, was outstanding. She was professional, attentive, and knew the menu and drink selections inside and out. Based on her recommendation, I tried the Peach Bourbon Tea and was glad I did. It was excellent. We started with the collard dip. As someone who orders spinach artichoke dip almost everywhere I go, I was curious about their twist. It did not disappoint, and paired with the toasted bread it made for a fantastic appetizer. The highlight of the meal was the miso salmon. It was easily one of the better salmon dishes I’ve had in a long time and is reason enough for me to come back. Great food, great drinks, and even better service. Little Hannah made the visit memorable and enjoyable, and I hope she’s my server again the next time I’m there.”

“We had a fabulous dinner here on our honeymoon! The food was spectacular, I had the pork tenderloin, matched with the ramps and carrots. My wife had the lemon Calabria chili linguine, everything was made perfect with our server Mia, she was tentative, helpful and made us a have a good laugh. Thanks for a wonderful dining experience, form the bartender to the front of house!”

“Genuinely the best experience/birthday dinner i’ve ever had. Everyone is so caring, the atmosphere is amazing. Not to mention the food was amazing and worth it! the bar manager Edward and our waitress Mia were the best people ever. I would definitely recommend for any occasion.”

“We cannot say enough good things about this restaurant and experience. Valentines Day reservations for 1715. The drive up through the mountains to it was beautiful! We had to enter through a gate where a guard greeted us. Simply told the guard we had reservations at S&T, she gave us a pass, then we proceeded. Once we got to the restaurant, we noticed valet was $50 for the day. So we drove back down the fairly steep hill and parked in the parking lot shared with the lodge and snowboarders using the slopes. We walked up and met the host, sat us quickly. Greeted by our waitress and from then on out, everything was great. The food, the service, the atmosphere, all of it, amazing. I don’t advise going without reservations and also intend on spending 2-3 hours here. Get all the things you want, every food and drink we tried was impressive. Our Valentines Dinner for 2 was $270+ after tip.”

“I had the pleasure of gathing with friends and co-workers for an amazing intimate celebratioin. The night time atmosphere is amazing with fires going, low level lighting and plenty of places to gather before or after dinner. Upscale but not formal and the drinks and food was fabulous! Very attentive staff that checked in on us often, but let us have our time together. Food for our event was fantastic, and plenty of variety, not too rich or spicy, but savory with a down home personal chef-made fresh ingredient feel. The Whiskey Sour is the best i've ever had, including on my trip to Lexington KY even...I just can't wait to take my family to experience this unique dining experience and order some of the specialties listed on the menu. The ambiance, food, and staff are worth the beautiful drive to get there. It's an experience to remember and not just dining. Well done team - thanks from all of us who had a fantastic time and inviting gathering. Definitely booking again!”