Bourbon Steak New York
Steakhouse · Midtown West · $$$
Steakhouse · Midtown, New York, NY · $$$
Empire Steak House, conveniently located at 237 west 54 street near Broadway in New York City, showcases modern décor in a classy, but trendy atmosphere. The all-white marble bar and sprawling dining room provide an additional air of sophistication. While Empire's steaks are acclaimed for its famous dry-aged porterhouse for two, the rest of the vast menu is equally stellar, featuring a wide range of fresh seafood such as 4-to 5-lb lobsters, Chilean Sea Bass, Salmon, Yellow Fin Tuna, towering seafood platters, and much more. The eatery offers a highly selective wine list and features many of California's most sought-after vintages. The Zagat rated restaurant is owned and operated by the Sinanaj family. The Sinanaj's success dates back to their first restaurant opening of Empire Steak House in 2010. The space is 4,500 square feet and can accommodate 230 guests for breakfast, lunch, and dinner, private rooms available!
“Hasan, Albert and Briken were great! I love empire steak house. It was our first time at w 54th street and I will definitely come back! Happy hour was great. Food was amazing and the service was fun. They made us laugh and feel comfortable. 10/10!”
“Came for my mothers birthday! It was incredible....and thats putting it lightly. The Filet Mignon was OUT OF THIS WORLD! The sear and cook were SPOT ON! The desserts.....omg! The staff are so attentive but not overbearing. They really care about you having a great experience! We will absolutely be back!”
“I ended up stuck in New York for a couple of days thanks to a massive winter storm sweeping across the region, one that’s brought icy cold, heavy snow, flight cancellations, and travel headaches for much of the Northeast. With winter storm warnings in place and the city bracing for significant snowfall and dangerous travel conditions, everything felt a bit uncertain.  I wandered into this restaurant hoping for a warm meal and some comfort after a long day, and was immediately impressed by the warm, welcoming staff and calm atmosphere. From start to finish, their hospitality made me feel more than cared for, exactly what you want when your travel plans have gone sideways. Then came the meal. I ordered a simple strip steak, and it was seasoned more perfectly than I’ve ever managed to do myself. The mashed potatoes were beautifully balanced, rich and smooth without being heavy. Every bite felt intentional and expertly done, like a Michelin level chef was crafting each plate just for me. It was one of those unexpectedly amazing dinners that turns a rough day into a great memory. I walked in tired and hungry and walked out genuinely impressed and completely satisfied. This place turned an unexpected travel delay into a truly memorable meal, and I’d gladly come back anytime.”
“I was very impressed by my visit to Empire Steakhouse. My daughter took me there for dinner and to celebrate my birthday last Saturday. We had reservations and were greeted with warmth at the door. The service was great. Our meals were delicious. I would go back again. A fine dining experience.”
“My friend and I had dinner here tonight, booking was 6:30 pm and dinner was served around past 7pm. Service is good, bread on the house was really good. I ordered New York strip steak and my friend got bone in ribeye steak, caesar salad and sautéed asparagus on the side. The veggies are delicious. For the meat, we didn’t really enjoy our steaks because it was very salty. When the waiter asked us how’s our food, we told him about the saltiness of our steaks. But he seemed no care at all and didn’t say a thing about it. He could at least say I will tell the chef about it. Wish the chef should be careful putting too much salt in the food in every food they prepare. We could have enjoyed our steaks only if it’s not salty. I’m a little disappointed bc I read a lot of good reviews. But we cannot say that.”
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