Paul's on Time Square

“We stayed at Hilton Garden Inn Hotel - where Paul’s on Times Square is located. We came in around 4pm and absolutely no wait! The menus are on iPads, super cool! The staff is friendly and the ambiance is high-end but comfortable. We got a pizza and a chicken caesar salad, both really good as you can tell by the picture (lol). The staff is very attentive and kept our waters full. We will be back to try breakfast.”

“We came here because we were staying in the hotel. It was surprisingly good food, great service, and much quieter than most of the restaurants in the area.”

“I came to New York to spend a girls weekend of theater and food. Paul's on Times.Square was attached to my hotel. The pizza and pasta were very good. Amir is the best! He is an excellent addition to the staff.”

“Good place! The happy hour is an amazing deal. Loved the margarita pizza but ask for some olive oil on the side because there is a lot of crust! Overall, I’d come back which says a lot for someone who actually lives here. It’s nice and quiet midday which is also welcomed!”

“We did bar food and drinks at happy hour. The bruschetta was pre-assembled and refrigerated which detracted from it, particularly because the toast was a little soggy and the overall taste and mouth feel were not ideal. The wings with BBQ sauce were pretty good, and the sauce was very nice. I recommend asking for them crispy. Oh, and the blue cheese? Not great - I think it was Wishbone, which i unfortunate. At least add some blue cheese crumbles. The sliders? No. It was a burger cut in fourths. 😆 People, get some slider buns! Also, serve the dish with burger sauce and not just ketchup. Nice atmosphere and excellent service.”