Piacere

“We’ve already been here a couple of times, and it’s been amazing every time. Everything is consistently delicious — you really can’t go wrong with anything on the menu. A rare place where you can enjoy truly authentic Italian cuisine. The staff are always warm and welcoming, which makes the whole experience even better. Already looking forward to coming back again soon.”

“The Italian food was amazing. Best calamari I’ve ever had. The pizza special of the day was delicious. The spaghetti and meatballs were next level of incredible. The sauce was so good yet so light. I didn’t feel heavy after leaving dinner.”

“This place surpassed my expectations. The owner and bartender were the stars of the night. Besides the immaculate customer service, the food was beyond good. Enjoyed the fresh ingredients and ambiance. The pizza was devoured on sight so no pics lol. Definitely worth a visit if you’re looking for food and chill vibes.”

“From the moment we walked in, the whole staff was AMAZING. Italian hospitality at is finest. We mentioned what we were in the mood for and they nailed it. Woodfired pizza with spicy sausage and cooked to perfection 👌. The pasta was a cream sauce with crumbled sausage topped with fresh parmeasan. The tiramasu was unreal. I have had my share of fine tiramasu and this was it!!!!!!”

“We stumbled across this pretty little gem by accident, and so glad we did. The food was incredible. Fresh ingredients, simply prepared. We ordered the orecchiette pasta with sausage and broccoli rabe and the bufalini pizza to share. Both were perfect. Especially the pizza, which was ready in less than 5 minutes and brought straight to the table from the wood-fired oven. We finished with a lovely panna cotta with mixed berry compote and fresh mint. Delicious. The wait staff was super friendly and accommodating, and I’m glad we chatted with them because we discovered that the manager, Eddie, was in the process of perfecting his own recipes for fresh fruit margaritas—mango with a Tajin rim or strawberry mint. Naturally, we had to try them. So fresh and flavorful. We love a well crafted margarita and these did not disappoint! If Eddie is there when you go, make sure to ask him for one—but when the fresh fruit puree he makes by hand is gone for the night, that’s it!”