Miyake

“A wonderful evening at Miyake. Superb nigiri, maki and hamayaki. In addition the sushi chef was a delight.”

“We asked to sit to the furthest corner at sushi counter for the quiet evening on a date night. The specials for the night were small Japanese crabs and o toro chirashi. We chose the Japanese crabs as appetizer along with marinated tuna and avocados. The special sushi rolls with Japanese snappers and king salmons were just great. We finished the dinner with nigiri (Maine eel, o toro and king salmons) just because we couldn’t get enough😆. Loved the friendly, never intrusive host who tirelessly worked with other guests while taking our sporadic orders here and there. The sushi chefs who worked quietly in a composed manner behind us added a sense of calmness to our evening. Loved this place.”

“First time in the Greater Portland area and Miyake was highly recommended. I was initially hesitant because I'm a non sushi eater but they have a few other options with chicken, duck and seafood to consider. Fresh food, seasoned extremely well!! Wonderful hostess and wait staff in am excellent location. My partner who lived in Japan stated that the sushi was excellent!! Looking forward to returning.”

“Incredible food at a great price point. Was shocked at the incredible quality of the fish and is definitely way better than many of the top sushi spots in New York or San Francisco. Definitely recommend the Chirashi Bowl and Duck Breast. It will blow your mind.”

“Hands down favorite restaurant in Portland after multiple visits here. Everything is delicious! You truly can’t go wrong with whatever you order. All of the fish is so fresh and we also enjoyed the marinated eggplant and duck breast dishes (not pictured) which were both incredible. The vibe and the servers are also delightful :) love this spot and we will always stop here whenever we’re in town.”