
Tomatillo
Mexican · Dobbs Ferry · $$

Mexican · Shreveport, LA · $$
At El Cabo Verde, we believe in outstanding service, incomparable taste, excellent value, and quality nutrition. Our food is hand-crafted from gluten-free, non-GMO ingredients. We create everything from scratch, including sauces and our house-made tortillas. Our ingredients are sourced with the highest integrity, focusing on products cultivated around respect for the land, animals, and farmers. We use as many organic ingredients as are available in our area. Our local suppliers include Mahaffey Farms, Smith Family Farms, Sample Farm, and Nourishing Farms.
“Really had an amazing meal on our way to Florida. First time since I found out I have Celiac's that I went out for Mexican food and they didn't disappoint. James was an amazing waiter and his suggestions were spot on. The ceviche was sooo good and we had an amazing dinner.”
“This place has been on my radar for some time but it was never convenient to get to. On this day, I happened to be working in the area and seized the opportunity. First of all, this is a very nice place. It's not your typical overly colorful Mexican restaurant. It's a very classy place decked out in white. Service was excellent with very friendly and helpful staff. The chips & salsa were brought out quickly along with my obligatory Mexican food drink of sweet tea with some lime. To tell you the level of service, every time they refilled my tea, they made sure I had more lime to go with it. I've rarely seen this level of service especially in a Mexican restaurant. In most places I get some lime with the initial glass but none for the refills. The chips were not typical and definitely tasted healthier than most. I love places that bring multiple salsas and El Cabo brings you both a red and a green salsa. A uniqueness to the salsas were they served warm much like the Pappasitos chain does. I thoroughly enjoyed the salsas. I would rank them some of the best in the Shreveport area. I ordered one of the enchilada lunch plates and thoroughly enjoyed it. The food is organic which you don't find in many Mexican joints. This place definitely has a foodie vibe to it and I can't wait to go back with my wife and try more dishes. It may become my top rated Mexican food in Shreveport but I need to try more of the menu first.”
“I was in Shreveport for approximately 3 weeks for business and this place was hands down, top two restaurants we visited. Servers were very quick with having chips and salsa as soon as we sat down, drinks were reasonably priced and SO delicious, food was fresh. I got the fish dinner, plantains, and shrimp salad and would go back to order the same exact thing if I could. The fish was a little salty, but that is my personal taste, I'm sure it would have been fine for most people. They also had patio seating which would be cute for warmer days. If I could give this place 10 stars, I would.”
“What a gem of a place. The food was not only fresh but the presentation was fantastic. Service was on point and everyone was very friendly. Cute little village-like location. We sat outside on a beautiful sunny day.”
“Atmosphere is subpar if not for the clientele this place attracts. Pretty bland.. non inviting. Food is very average and nothing stood out unfortunately. Cocktails were slightly above average. The signature food of chicken tortilla soup is probably the worse you can ever get. If anything service is great and it’s the only saving grace: to the chef- how do you get away with this sub par food! The only reason of your success- it’s the location. Do better”
1023 Provenance Place Boulevard, Shreveport, LA 71106, US
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