Harry's Grill - 9903 Gulf Drive

“What a fun delicious place in beautiful Anna Maria. Saxy Saturday music was fun but not overpowering, Tomahawk Berkshire Pork chop was extremely tender, cooked perfectly and such a surprise on this well rounded menu. They also have the best homemade ranch and balsamic dressing. Grouper dish was plentiful and delicious. We will definitely visit again!”

“First time guest for the restaurant , we really enjoyed our meal. The service from Dawn was great, and the bacon grilled shrimp and fried fresh okra were delicious. One thing that stood out, though, was that we were seated near the host stand and more than one occasion, overheard a server speaking loudly and rudely to the hostess. We understand everyone has stressful days, but it affected the atmosphere of an otherwise enjoyable experience.”

“We had a mixed experience with Harry’s Grill, but the staff truly stood out. Everyone was incredibly friendly, helpful, and accommodating. We had an issue with our credit card when placing a pickup order, and they were more than willing to let us pay in person instead—really appreciated that flexibility. Food-wise, it was a bit hit or miss. I ordered the barbecue shrimp appetizer, and it was really good—no complaints there at all. Unfortunately, the rest of the order was just okay. My husband’s hamburger was pretty bland, and the side salad was honestly a little comical—it looked like a very small handful of lettuce, not really a portion worth packaging up. I’d be open to trying them again and dining in, as the staff and overall vibe were great. That said, I probably wouldn’t do takeout again—at least not for something like a hamburger and side salad.”

“The hostess was the waitress, runner and busser. She forgot my order and said I thought you were sharing. We weren’t sharing burgers if we ordered one well and one medium. The ciabatta role was good. The burger could use a little more flavor and the price was a little high. I was hoping it was better because the atmosphere was cool.”

“Missed expectations by a wide margin. Service was good, but that was about it. Food was average at best, and very expensive! $30-33 for nothing-special burgers and tacos. Mahi tacos had a small piece of mahi mahi...maybe 0.5 oz. per taco...blackened but without any flavor. The calamari and onion rings were good. The red sangria drinks were not even mildly sweet...almost bitter. No liquor on the menu. $564 for a table of 10 without any desserts! Consider other options...”