Joe's Seafood, Prime Steak & Stone Crab - Las Vegas

“Absolutely a gem. I had a delectable Branzino, perfectly cooked. The tastiest sautéed spinach. My large party enjoyed crab & steaks & delicious sides & desserts and were very, very content. The most excellent table breads, too. They didn’t have to!! But they did. The service was exactly what I would hope for: very friendly, very professional but personable without being overly involved. And ready to attend. And—huge plus—no music soundtrack being pumped in, like practically everywhere else in America. Look, I love music but I’d like to hear my friends. And I could. It’s not a quiet restaurant— we went on a busy evening— but the “soundtrack” was happy conversations all around; a convivial spirit in a big room of folks enjoying not just LV but a truly wonderful meal served by people who care and seem to take an easy, natural pride in service. Tip well, my friends, they deserve it. And a huge shout out to a world class kitchen.”

“This place is amazing. I was honestly surprised by how good it was, and since it was Restaurant Week, it was definitely worth it. I enjoyed this restaurant so much, and I still think about the food since going. You definitely need to come try it out. Rating per dish: * Stone crab (Select): 10/10 * Oyster on the half shell: 10/10 * Filet mignon: 10/10 * Branzino: 8/10 * Mashed potatoes: 10/10 * Key lime & blueberry pie: 7/10”

“This has moved into our top 2 Las Vegas restaurants (tied with Mon Ami Gabi) after the fabulous dinner last night! We had the butter scallops & crab stuffed prawns which were both delicious. We also enjoyed both sides (broccolini and a sweet potato with a sweet butter) that ended up being so much food, that we didn’t have room for a desert. Wie’ll have to remember for next time to plan better as the choices looked delicious They also have a very well curated wine list and we noticed a Sommelier guiding one of the tables near us which is great if you have questions. A definite will return on our next Vegas trip.”

“If you’re in Vegas and looking for a great Steakhouse to eat, go here. I went here with my boyfriend and it was nothing short of a perfect experience. Our server, Rob, helped make the experience about 100 times better. He was very professional, knowledgeable, and very friendly. He had answers to all of our questions, and was overall just a great server. We got our food, and everything was perfect. I ordered a 16 oz NY Strip with a baked potato, and my boyfriend got Herb Crusted Chicken with Mac N Cheese and everything tasted amazing. This was arguably the best steak I’ve ever had in my life. If we are ever back in Vegas, we will be visiting again. Also, reservations are a must here.”

“1st off Mark was great!! Very professional and kind. He deserves 5 stars. The vibe is nice. The essential seafood/steakhouse type vibe. The overall three star rating is driven by the food. The flavors just did not "pop" as one would expect for this type of establishment. A little season would turn this into a 5 star review!! The crab bisque is definitely a hit.... VERY DELICIOUS. Cocktails were standard; nothing absolutely amazing.”