Sushi Kisen

“11/10 sushi and experience. Got the omekase with Yoshi as our chef for my birthday and it was a great experience. Easily some of the best omekase sushi I've ever had. My favorites were probably the amberjack, seared salmon belly, and scallop. Everything we ate was phenomenal and prepared with great care. Would definitely recommend this for a nice night out or special occasion.”

“Came here for the DineLA menu, we had the sashimi set dinner which is $65, it came with 3 amuse-bouche, soup and a giant plate of sashimi. The quality of the seafood is really excellent, with many different cuts of tuna and other fishes, scallops, uni and more. I did not except to be this full for a sashimi dinner. The lychee sherbet is excellent as well. Service is amazing and I feel bad because we were one of the last table left but they didnt rush us out. Overall amazing place and would come back for the regular meal.”

“Wonderful experience, I enjoyed everything I ordered. I especially recommend their black sesame soft serve, yuzu sherbet, lychee sherbet, and premium sushi dinner set.”

“It isn’t cheap, but overall it was a wonderful omakase experience. I’ll skip the usual classics and highlight a few standouts: simmered whelk shellfish marinated in dashi, silky chawanmushi (savory dashi egg custard), barracuda, Hokkaido sea urchin, kohada (gizzard shad), and nodoguro (sea perch).”

“Easily one of the best sushi places I have ever been to. This is the only sushi restaurant that I have been to that has proper sushi eating etiquette on their menu, showing that they really respect their craft. We got the premium sushi dinner and every single item was incredible. The fish was so fresh and just melts in your mouth. You can really taste the quality and care put into making the top tier sushi.”