The Steakhouse on Whitemarsh Island

“Genuinely best steak I’ve ever had and I have enjoyed some of the best steak houses you can find in Texas. The steak was cooked to perfection with a garlic butter baste on top. I unfortunately can’t remember the name of the 3 cheese sauce the chef made but it pairs great with the steak and mashed potatoes. Had to give compliments to the chef before leaving. Great atmosphere and friendly attentive staff. Don’t let the store front fool you, this place is delicious!”

“Celebrated our birthdays here with friends, a party of 10. Food was delicious, service was great. A little gem we found locally. Prices are phenomenal for the steaks which includes starch, vegetables, and choice of Caesar or regular salad. Beats other steakhouses that charge higher prices. Their pasta and food portions were amazing. Will definitely return.”

“Near Tybee island and Savannah- this location is convenient to both areas. The service and decor were okay. The food itself was good, but not great. The ribeye was cooked and seasoned well. The dessert was pretty tasty also. Unfortunately the green beans and ceaser salad were not very good. This location is setup for dates and a bar, so may not be for the kiddos. The live music was a nice touch.”

“Love, love, love the atmosphere. Our server was also really good. My Moscow Mule was really strong and delicious. I was not too impressed with the steaks. The mash potatoes my husband had were a little funky tasting, like sweet. My roast potatoes were good, could have had more taste to them. Neither one of us were impressed with the steak, especially for the price.”

“Unfriendly and rude staff. We walked in at 7 20 on a Saturday night. Most of the tables were empty. The first person who came up was very nice. But said he needed to clear a table for us. While he was cleaning the table. Another employee came up and said they were only able to to seat us with a reservation. I said someone was already helping us. She again said we are only seating with a reservation. I completely understand not being able to seat without a reservation. But after we were told a table was being cleaned for us. And the fact the restaurant was less than half full. It just seemed like the staff was more worried about making sure not to seat anyone, so they could close at 8 30”