The Copper Door

“Had a wonderful dinner here tonight. The food was absolutely fantastic—perfectly prepared and full of flavor. The highlight of our evening was our server, Nick. He was incredibly attentive, professional, and truly elevated the entire experience. We’ll definitely be back!”

“I am sure the many reviews and rating certainly speak for themselves. We had the honor and luck of being able to squeeze into this restaurant on a whim after a small getaway in Hiawassee. From start to finish this was by far one of the best establishments I have ever been too. I will say first impressions are important but having Mark as our server was a privilege. He was so knowledgeable and friendly and was the perfect waiter. I hope we get the chance to come back again and see Mark. Now to the important part the food. You can tell that this food is made with passion and love. The food came out so fast and you can tell the ingredients were tastefully chosen and paired with an excellent culinary staff. The flavor was abundant and paired so well. This place is deserved of every award and ranking. I hope I get to come back at some point. Props to the chef and the entire team.”

“Oh my goodness! This restaurant is fabulous. Our server, Nick, was so sweet and soft spoken. (ask for him when you go) The entire staff made us feel so special for our anniversary. A beautiful card and rose petals on the table. It was the perfect thing for our day celebrating our marriage. Everything we ordered was fantastic. Top notch service and impeccable attention to detail. I'm so happy we found this hidden gem during our trip east. If we ever get back this way, we will be visiting again. Thank you all for a wonderful dinner and evening. 10/10 highly recommend Thank you so much Nick!💯 You were amazing. Brad and Kelly Bulot❤️”

“My family and I went to The Copper Door for my birthday, and everything was amazing! From the moment we were seated, I felt special, they even had a birthday card waiting for me, which I really appreciated. The food was fantastic, especially the ribeye steak, it was phenomenal! Definitely worth the travel and the price. Nick, our server, was amazing and did a great job taking care of us. We’ll absolutely be coming back for more special occasions. Highly recommend!”

“Had a little higher of an expectation based on the reviews. The food wasn't bad, but it wasn't anything special. We had a sunburst salad that was pretty good but the mains (fruits de Mer and lamb chops) were pretty mediocre. We also tried the creme brulee and it came in a huge bowl and was cold(not how creme brulee should be served). We expected a little more but it was all decent.”