
Les Brumes du Coude
French · Moncton · $$$

French · Parkville, MO · $$
As one of the most romantic and charming restaurants in the Kansas City area, Café des Amis is set in a quaint upstairs location overlooking historic downtown Parkville. Champagne native Guillaume Hanriot has created a warm and casual environment for an exquisite French dining experience. Tree-lined wooden decks surround the restaurant, providing amazing outdoor seating for up to 20 guests. Ingrid Hanriot assembles a mix of traditional and progressive French dishes. More than 100 wines and after-dinner drinks will complement your experience at Café des Amis. In the evening, the old street-light of Parkville adds to the ambience of the 75-seat bistro.
“My new favorite Missouri restaurant! The Lamb shanks was the BEST I've ever had, hands down! No close second! Guillaume was incredible and very knowledgeable/friendly. We will definitely be returning soon.”
“I was just passing through town and decided to stop into Cafe Des Amis—and honestly, it turned into one of those unexpectedly perfect experiences you wish you could bottle on a Friday night after a hell of a week, I walked in without a reservation and was immediately welcomed and seated at the bar, which set the tone right away. There’s an ease to this place—polished but never pretentious. You feel taken care of without being hovered over, which is a rare balance and one they’ve clearly mastered. The space itself is everything you want in a historic downtown spot—warm, intimate, layered with character. It feels like it has stories to tell, there’s a quiet sophistication that makes you want to linger. And the food… truly exceptional. Every dish feels intentional, rich with flavor, and beautifully executed without trying too hard. It’s the kind of meal where you pause between bites—not because you’re full, but because you want to savor it. Pair that with a thoughtfully most extensive French curated wine list that actually delivers on variety and quality, and it elevates the entire experience. What stood out most, though, was the feeling. For a place that clearly has a loyal following, there’s zero ego—just genuine hospitality and a passion for what they’re doing. If you’re anywhere near Parkville, don’t overthink it—go. Whether it’s a date night, a quiet glass of wine at the bar, or just a spontaneous stop like mine, it’s the kind of place that reminds you why local gems matter.”
“My husband and I had such a great experience here tonight. Sarah was amazing and understood food allergies so well. There was no dedicated gluten free menu but they were able to accommodate me and make adjustments to things if needed. The woman at the table next to me also had a different type of food allergy and from what I heard they were very accommodating to hers as well. Everything was so delicious and cooked to perfection. This is our new favorite restaurant in Parkville. We will definitely be telling our friends about this place and we will definitely be back!!”
“Cafe Des Amis is a charming gem of a restaurant tucked into historic downtown Parkville. The restaurant is rich in character and history. It has a cozy, intimate interior. The service was warm and attentive, but not overly attentive if you know what I mean. The food? Absolutely delicious. Each dish is thoughtfully prepared and full of flavor, making it easy to see why this spot has such a loyal following. The covered patio offers a lovely dining experience perfect for a relaxing evening with friends or a romantic night out. Even on a hot night I would have enjoyed the patio. Their wine selection is impressively robust, with options to suit any palate. Whether you’re a local or just visiting, Cafe Des Amis is well worth the stop. A true Parkville treasure! The only caution I have is with the open flame candle… I’ve heard a story or two of a break basket catching fire.”
“Though we had exceptional service and the atmosphere was great, the food lacked luster. Unrefined French food at best. The pate was gritty and way too cold with no crusty bread accompaniment. The tomatoes, though a pallet cleaner, were unnecessary and seemed like an afterthought. Our mains; pork cheek and scallops, were a uniquely low point. The pork dish was rich, which I expected, but had no acid or texture to break-up the dish. It was dauntingly heavy. The scallops weren't cleaned and had the abductor muscles still attached. The dish was also heavy and needed acid as well to break everything up and bring it together. It just tasted of salt, butter, and scallop. The drinks were delightful and shined through the meal along with the bread. Overall a gem to find in a small city, it was a gem confused on its food facet on the plate.”
112 Main St, Second Floor, Parkville, MO 64152, US
Open in MapsWebsite
cafedesamiskc.comNever miss a table
Watch Cafe Des Amisand we'll alert you.
More like Cafe Des Amis