Sushi Hayashi

“So glad I made a reservation here for omakase experience during my visit! Great service and the team is very attentive to making sure youre taken care of and your water and sake/beer glasses are full. After the 14 course set menu, they have 2 rounds of ordering additional nigiri (scallop, lean tuna, fatty tuna, eel). 80min time limit. You do get charged for pieces you leave/do not finish which is perfectly understandable. You definitely get your money's worth as it is all you can drink as well with 2 sake options and 2 japanese lager options. Soda is included as n/a option.”

“They give you two rounds of all-you-can-eat sushi. After the first round, every piece you don’t finish you pay $6 for each piece. If you do finish what you’ve ordered, you get a second round of all-you-can-eat for O-Toro, Maguro, and Unagi. The same $6 for every piece rule applies, so choose wisely. There is also an unlimited beer and drinks portion of the menu. All in all, for an all-you-can-eat place, the quality of the fish is quite high. I’d definitely recommend this place for sushi lovers, but go on an empty stomach to maximize the price.”

“Went here on a Friday night and had a good experience. We started with the 13-course meal and then did the AYCE. There were four options: scallops, lean tuna, fatty tuna, and unagi. On Fridays and Saturdays you get two rounds (I think Monday–Thursday is only one round). The atmosphere was nice and relaxed, and we didn’t feel rushed. My favorites were the fatty tuna and the spot prawn. Everything tasted good and I had no complaints. The servers were chill and did their job well. At the end, they served matcha ice cream for dessert. Overall, I had a nice time and would recommend this place to a friend.”

“2nd time visit for me and first time for our friends. We all loved it as the food and services are both great. Very lively as restaurant was fully packed. # of unlimited pieces for our party was 6, 14, 16, 20, 24 and 28. I guess some have less stomach capacity than others . Some much fun.”

“came here as a group of 3 to celebrate galentines :), made a reservation a few weeks in advance! i love the diversity of fishes they used - my favorites were the salmon, fatty tuna, and ebi! first omakase spot that i’ve been to that had ayce omakase w sodas (to my surprise!) but the nigiri and omakase was nothing special. the host + workers were friendly and even gave us a cute gift for the lunar new year.”